Independence Day Pancakes
Submitted by Christi Kelsey - added 5/1/24
Ingredients
- 2 1/2 cups all-purpose flour
- 2 tsp. baking soda
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup sugar
- 2 1/2 cups buttermilk
- 2 eggs
- 1/2 cup vegetable oil
Instructions
- Mix all ingredients and scoop by 1/4-cup measurements onto hot griddle. Serve with Holiday Syrup.