Pumpkin Muffins
Submitted by Nikki Sturtevant - added 5/1/24
Ingredients
- 15 oz. can unsweetened pumpkin
- 1 cup oil (or applesauce)
- 3 cups sugar
- 3 large eggs
- 3 1/2 cups flour
- 2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. ground cinnamon
- 1 tsp. nutmeg
- 1/2 tsp. salt
- 1/2 tsp. cloves
- 1 pkg semisweet chocolate chips (or M&M's)
- chopped nuts (optional)
Instructions
- Mix dry ingredients first, for a more even taste.
- Then mix all ingredients together.
- Fill baking cups 2/3 full.
- Bake at 350º for 20-25 minutes.