Fruit Cobbler
Submitted by Ally Newton - added 5/1/24
Ingredients
- 1 1/2 - 2 pints blueberries (or other fresh fruit)
- 1 cup flour
- 1 tsp. baking powder
- 3 Tbsp. butter (room temp)
- 1/2 cup milk
- 1/2 cup sugar
- 1/4 tsp. salt
- 1 Tbsp. cornstarch + 1/2 cup sugar
- 2/3 cup boiling water
Instructions
- Place berries in an 8 x 8 glass pan. Combine batter ingredients (flour, baking powder, butter, milk, 1/2 cup sugar, and salt). Spread over berries. Sprinkle sugar and cornstarch on top; pour boiling water over cobbler right before baking. Bake at 375º for 55 min – 1 hour.