Standridge Chicken Legs
Submitted by Kayleen Standridge - added 5/1/24
Ingredients
- Chicken legs (skin on)
- Mrs Dash's seasoning
- Lawry's Garlic Salt
Instructions
- Preheat oven to 375-400º depending on your oven. Put foil on large metal baking sheet. Spray foil with Pam. Place chicken legs with skin side up on the sheet, but don't overcrowd them. Spray chicken legs with pam to lightly coat them. Season generously with Mrs Dash and then season with Lawry's Garlic Salt. Bake for 45 min to 1 hour until chicken skin is crispy.